Harris, day three
I knew I needed to catch up on my sleep by this stage, so I stayed in bed whilst most of the others (younger, by and large!) went out on a pre-dawn shoot. Rested and refreshed, I had a little before-breakfast wander round the village of Tarbert where we were staying. It's a ferry port for Uig on Skye and also has a distillery, opened in 2015, where they make the seaweed-infused Isle of Harris Gin. I don't drink alcohol so I didn't try it but my fellow photographers enjoyed it in the hotel bar in the evenings. The sun was catching the heather on the bank opposite our hotel and the colours really reminded me of Harris tweed. It's easy to see where the inspiration comes from for the lovely subtle colours of the famous woollen cloth they weave there.
When I got down to the harbour, the air was very still, making for lovely reflections.
Our day out began at the famous Luskentyre beach (TrĂ igh Losgaintir), a shallow estuary where the tide ebbs and flows to create wonderful and ever-changing symphonies of turquoise water and silvery sand.
Beautiful photos
ReplyDeleteSeaweed infused gin sounds interesting
The last two scenes are incredible, Jenny! I like your heather pics too.
ReplyDeleteThese are so lovely...they have a sense of peace and quiet.
ReplyDeleteGlorious!
ReplyDeleteSeaweed infused gin? I've never heard of it but it would be worth tasting.
ReplyDelete